100% GRASS FED & FINISHED BEEF: BEEF
100% Grass-fed & finished means the cattle come from ranches where they freely forage for food and thrive on the nutrients and minerals of the land. You will want to choose grass-fed for its high levels of omega 3's, unsaturated fats and other health benefits. This beef is aged for a minimum of 14 days which maximizes tenderness and intensifies its unique flavor. All of our grass-fed beef is from local ranches and off the carcass.
Grass Fed Ribeye Bone In
Cut 1" thick
Grass Fed Ribeye Boneless
Cut 1 " thick
Grass Fed New York Strip Bone In
Cut 1" thick
Grass Fed Porterhouse
Cut 1" thick
Grass Fed Short Rib Plate
3 ribs per plate
Grass Fed Top Sirloin Steak
Cut 1" thick
Grass Fed Flank
Whole
Grass Fed Chuck Steak
Cut 1" thick
Grass Fed Beef Shoulder Blade Steak
Cut 1" thick
Grass Fed Beef Sirloin Tip Steak
Cut 1" thick
Grass Fed Tenderloin Roast
Kindly indicate if you require more than 2 lbs
Grass Fed Standing Rib Roast
Kindly indicate if you require more than 4 lbs
Grass Fed Chuck Roast
Kindly indicate if you require more than 2 lbs
Grass Fed Picanha Roast
whole
Grass Fed Tri Tip
2.5-3lbs each
Grass Fed Short Ribs Bone In
Cut 3" x 3"
Grass Fed Shoulder Roast
Kindly indicate if you require more than 2 lbs
Grass Fed Top Round Roast
Kindly indicate if you require more than 2 lbs
Grass Fed Sirloin Tip Roast
Kindly indicate if you require more than 2 lbs
Grass Fed Flanken-Style Short Ribs
Cut 1/4 inch thick
Grass Fed Hanger Steak
Whole
Grass Fed Cross Cut Shank
Cut 1.5" thick
Grass Fed Ground Beef 80/20
1lb per pkg.
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