Grass Fed Ribeye Bone In

Cut 1" thick
$21.99 /lb.
Avg. 1 lb.

100% Grass Fed & Finished

The Ribeye steak comes from the upper rib cage area of the cow. Ribeye is known for its rich marbling, making it a very flavorful and tender steak. Grilling, pan-searing, and basting are some of the best ways to cook a ribeye.