Our Pork Leg coming from the leg or hind portion of the pig, is sold with the skin still attached. It's best used for roasting or slow cooking. The skin can be used for crackling or other culinary purposes.
Our Pork Leg coming from the leg or hind portion of the pig, is sold with the skin still attached. It's best used for roasting or slow cooking. The skin can be used for crackling or other culinary purposes.