Also known as America's cut, pork loin filets, this cut is usually toward the head of the loin, boneless pork chops are basically top loin or rib chops with the bones removed. It is very lean meat, very little connective tissue or fat, and no bone.
Also known as America's cut, pork loin filets, this cut is usually toward the head of the loin, boneless pork chops are basically top loin or rib chops with the bones removed. It is very lean meat, very little connective tissue or fat, and no bone.